Twin 5 oz. chicken
breasts sautéed with
portabella mushrooms in a Marsala wine
sauce. With your choice of potato and
vegetable or over pasta
Chicken &
Shrimp Jambalaya$17
Chicken and shrimp
sautéed with
mushrooms, onions and peppers tossed
with rice in a spicy marinara sauce,
served on a sizzler platter
Chicken &
Broccoli Alfredo$15
Chicken and fresh
broccoli sautéed in a
garlic alfredo sauce with Romano cheese
and tossed with fettuccine, served with garlic bread
chicken,
shrimp & jumbo cheese ravioli scampi
$18
Chicken and shrimp
sautéed with plum tomatoes in a garlic scampi
sauce tossed with jumbo cheese ravioli and served
with garlic bread
sizzling
Teriyaki Chicken & shrimp $17
Tender pieces of
chicken and shrimp sautéed in our homemade
teriyaki sauce smothered with onions, peppers and
mushrooms served on a sizzler platter. With your
choice of potato and vegetable
Shrimp
& Sea Scallop Alfredo $18
Fresh Maine sea scallops
and shrimp sautéed in a garlic alfredo sauce
with Romano cheese and tossed with fettuccine and
served with garlic bread
CHICKEN MEDITERRANEAN
FLORENTINE$17
Chicken breasts sautéed
with fresh spinach and diced tomatoes topped with
crumbled feta cheese and a white cream sauce
Sizzling
Teriyaki Chicken & Shrimp $17
Tender pieces of
chicken breast & shrimp sauteed in our homemade
teryiaki sauce smothered with onions, peppers and
mushrooms served on a sizzle platter.
CHICKEN OLYMPIA
$17
Tender pieces of
chicken sautéed with portabella mushrooms
and sun dried tomatoes tossed in creamy Madeira
wine sauce over penne pasta
